Eight Bells Inn
Nestled in the heart of the Cotswolds is the Eight Bells Inn. This delightful restaurant is oozing history and character as it dates back to the 14th century!
In the 17th century, Eight Bells Inn was thoughtfully renovated retaining original features including stone and timbers. Today it reflects its rich history with roaring fires, exposed stone and beams creating a homely ambience.
After a day full of exploration look forward to dining at the Eight Bells Inn as their menu offers a range of heart-warming classics. Choose from 30-day aged sirloin steak, Mr Lashford’s pork, apple and leek sausages served with creamy mash and onion gravy or chicken and mushroom pie.
For dessert, those with a sweet tooth can indulge in a warm chocolate brownie, Baileys crème brulèe and sticky toffee pudding. There is no better way to end a day in Chipping Campden!
Treat your loved ones to delicious food at Eight Bells Inn…