Located in the heart of Cardiff, Asador 44 offers an authentic taste of Spanish gastronomy; with a real focus on traditional cooking using the finest ingredients Asador 44 is a celebration of the art of grill and roasting. Set in a historic, red-brick building, this characterful restaurant is a must-visit when in Cardiff.
Aptly named after the spit on which meat is roasted, Asador 44 has an extensive menu. Stand-out dishes include smoked leek with senorio cheese and potato, grilled asparagus and cod ceviche to start. As well as the mouth-watering fire-cooked main which includes 300g aged rump steak, ex-dairy beef shin, whole grilled squid and grilled pumpkin.
Those with a sweet tooth can also look forward to Moscatel sherry baba, chocolate delice and crème Catalan tart served with maple ice cream and pecan brittle. Prefer something savoury? Then choose the regional Spanish cheese board with either three or five cheeses.
Tantislise your tastebuds in Cardiff at Asador 44…