Settled in the centre of Grassington in the Yorkshire Dales is Grassington House which boasts a fabulous restaurant known for its award-winning dishes. If you’re looking for a restaurant dedicated to creating food with locally sourced and seasonally inspired ingredients, Grassington House is perfect.
Owned John Rudden, a regular in AA Chef of the Year recommendations, Grassington House is a gateway to luxury dining with a modern and eclectic menu. Expect an inviting dining experience and a variety of dishes.
There is a range of delectable starters available such as Lindisfarne oysters, slow roast pork belly, tiger prawns and torched mackerel fillet. After tucking into those you can move on to mains such as Scottish venison, organic salmon fillet, beef fillet mignon and mushroom wellington.
28-day aged steaks are also available served with triple-cooked chips, onion rings and a choice of peppercorn or blue cheek sauce. If you still have room, desserts include, Grassington House apple pie, home-made ice cream and passion fruit and raspberry tart.
For a delectable dining experience, choose Grassington House…