Resting in Cranborne, La Fosse serves up locally sourced and seasonal food, with some ingredients even coming from the chef proprietor’s allotment! This award-winning restaurant is bound to impress you and your loved ones.
When dining here, start off your meal with one of the delectable starters on offer. Home-smoked Applewood mussels, game benedict and backed goat’s cheese & thyme tartlet are a few options.
Moving on to the mains, you’ll be delighted with what’s available. Pan-fried hake fillet, duck confit and roasted venison really steal the show here. If you’re after a plant-based option, we recommend ordering the roasted cauliflower “steak”.
After savouring starters and mains at La Fosse, why not treat yourself to a dessert? Go for a classic bread & butter pudding, gooseberry crumble from the allotment or the award-winning Best Dorset Cheeseboard.
Wow your taste buds with a meal out at La Fosse…