Discover Indian Restaurants in Edinburgh
Indian restaurants in Edinburgh offer an array of flavours and aromas, from the spicy curries of North India to the rich and creamy dishes of South India. With a growing demand for Indian food in Edinburgh, there has been an increase in the number of Indian restaurants in recent years, making it easy for locals and tourists alike to indulge in authentic and delicious Indian cuisine.
Whether you’re craving a fiery vindaloo or a mild korma, Edinburgh’s Indian restaurants have something to offer for everyone.
The first Indian restaurant recommendation is Pakora Bar, perfectly positioned in the centre of the city. Here, you can look forward to authentic homemade Punjabi street cuisine. The restaurant was opened in 2005 by three brothers, who made it their mission to share their mother’s recipes and spices with the people of Scotland. Today, you can look forward to dishes such as their famous haggis pakora.
One of the most popular Indian restaurants in Edinburgh is Dishoom. Located in St. Andrew Square, Dishoom is a Bombay-inspired eatery that serves up delicious Indian street food in a relaxed and vibrant atmosphere. The food at Dishoom is exceptional, with a wide variety of dishes on offer, ranging from spicy curries to succulent tandoori grills.
For those who love seafood, the Kalpna Restaurant in Edinburgh is a must-visit. This award-winning vegetarian restaurant has a separate section on its menu dedicated to seafood dishes, including prawn and coconut curry and spicy squid.
Edinburgh’s Indian restaurants offer a diverse range of cuisine, catering to the tastes and preferences of a broad range of customers. The rich and complex flavours of Indian cuisine, combined with the warm and welcoming atmosphere of Edinburgh, make for a truly unforgettable dining experience.
Discover the best Indian restaurants in Edinburgh below…